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Binding: HardcoverBrand: Ina Garten Dewey Decimal Number: 642.4 EAN: 9780609606445 Edition: 1 ISBN: 0609606441 Label: Clarkson Potter Manufacturer: Clarkson Potter MPN: B377 Number Of Items: 1 Number Of Pages: 264 Publication Date: March 27, 2001 Publisher: Clarkson Potter Release Date: March 27, 2001 Studio: Clarkson Potter Features:
Editorial Review: Product Description: After more than twenty years of running Barefoot Contessa, the acclaimed specialty food store, Ina Garten published her first collection of recipes. The Barefoot Contessa Cookbook was an overnight sensation, but it's the kind of success that can only be g Amazon.com Review: "A good party is not about the food," says Ina Garten, "it's about the people." That may be true, but her Barefoot Contessa Parties! will ensure that your next party is a fabulous one, regardless of your guest list. Garten, author of The Barefoot Contessa Cookbook and a monthly column in Martha Stewart Living, has been catering since 1978. So who better to put together a collection of entertaining theme parties? She's included everything from drinks and hors d'oeuvres to dessert and coffee, as well as notes about what "surprises," atmospheres, venues, and table decorations lend themselves to each. Because she likes to attend her own parties (and who doesn't?), almost every recipe is make-ahead and remarkably uncomplicated. From casual get-togethers, such as the Pizza Party--which includes recipes for Caesar Salad with Pancetta, California Pizzas that your guests can assemble themselves, and Ice-Cream Sodas--to the elegant Academy Awards dinner--where your guests will enjoy Raspberry Vodka, Rori's Potato Chips with Caviar Dip, Smoked Salmon with Mesclun, Filet of Beef with Gorgonzola Sauce, Roasted Cherry Tomatoes, Garlic Roasted Potatoes, and Chocolate Ganache Cake--Garten's parties are well thought out and well organized. Divided by season, you'll look forward to Summer's Outdoor Grill, which starts with Real Margaritas, followed by Endive and Avocado Salad, Grilled Herb Shrimp with Mango Salsa, Spaghettoni al Pesto, Tomato Fennel Salad, and Peach Raspberry Shortcakes for dessert. Autumn brings beautiful menus like the one where you cook with your guests and end up with a feast of Potato Pancakes with Caviar, Salad with Warm Goat Cheese, Rack of Lamb, Orzo with Roasted Vegetables, and Apple Crostata. Winter's menus bring soul-warming food, such as Seafood Chowder, Butternut Squash and Apple Soup, and a recipe for possibly the world's best Chocolate Chunk Cookies. Spring offers menus such as the Sunday Breakfast, with a main course of Roasted Asparagus with Scrambled Eggs, and the Jewish Holiday Party, with Chicken Soup with Matzo Balls. Filled with funny party anecdotes, a bit of Ina Garten history, and clever hints and tips to help guarantee the success of these recipes, this collection, subtitled "Ideas and Recipes for Easy Parties That Are Really Fun," delivers on every count. --Leora Y. Bloom Average Rating:
 Rating:  - Barefoot Contessa PartiesAs with all Ina books, this one was not a disappointment. Thoroughly enjoy her writing style and tried-and-true recipes. Rating:  - Forget the FatForget the fat. Or don't think about it anyway. Every recipe I've tried in this book is not only easy to make, but delicious. I've made the pesto and the pasta salad that uses it, both with great results. I've made the oriental dressing and have used it for salads as well as for a marinade for chicken. This is fantastic stuff--yummy and great for parties. You can't go wrong. Rating: - Awesome recipes!My friend invited me to a dinner party where she served the filet of beef, the gorgonzola sauce/gracy, the spinach gratin and the garlic potatoes...it was delicious! So I had to order a copy of this book for myself and the recipes are just out of this world. I'd highly recommend this to anyone who loves food. Rating: - Barefoot Contessa PartiesThis is a quality product, the best cookbook I've read in years! Each recipe is clear, precise, and appetizing. Yes, I will buy others written by Ina Garten. Rating: - Exceptionally good recipesThis was my first introduction to Ina Garten and I loved this book so much, I ended up buying 2 more. Every single recipe in this book came out looking great and tasting even better. Her recipes are extremely easy to follow and are very detailed. This is great for any kind of cook, from beginner to advanced. Two thumbs up! |
