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List Price: $110.00 Amazon.com's Price: $49.99 You Save: $60.01 (55%)Prices subject to change. Availability: Usually ships in 24 hours
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Binding: KitchenBrand: Calphalon Color: Gray/Anodized EAN: 0016853026197 Item Dimensions: Label: Calphalon Legal Disclaimer: You may return or exchange merchandise purchased from Macy's @ Amazon by mail only. Certain items are covered by warranty as indicated. To obtain a copy of the warranty prior to purchase, please write to: macys.com Customer Service Dept.; P.O. Box 8215; Mason, OH 45040; Small Ticket Department-Warranty; Manufacturer: Calphalon Model: DR165P MPN: DR165P Publisher: Calphalon Release Date: March 15, 2005 Studio: Calphalon Variation Description: Gray/Anodized Features:
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Editorial Review: Product Description: A deliciously healthy meal is minutes away with this sturdy stir fry pan. Calphalon's revolutionary anodization process and a four-layer nonstick interior combine for an exceptionally durable cooking surface that's a snap to clean ? inside and out! Lifetime warranty. Average Rating:
 Rating:  - Terrific Qualty & Excellent Value for small Stir Fry PanI have been an advocate (maybe even a snob?) for 20 years for the All-Clad LTD anodized line of fry pans and saute pans, and I always thought that Calphalon pans were maybe a half-step down from the professional All Clad line in terms of stove-top details and in durability of construction. I have had the 10" Calphalon One stir fry pan for only a few weeks---but, boy, am I impressed. This is a perfect hybrid "wok" for a stir fry for two or three people. The infused surface has, so ... Read More Rating:  - I hate it !!1. super stick!!! washed it thoroughly with hand and warm water,never heat it with very high temperature,try to use more oil--still stick!! all over the place 2. does not sit flat on a ceramic cooktop 3. after 2 days, the price decreased from 49 to 39! angrying~~~~~ If I can,I just wanna give nonstar! Rating: - 1 pan fits allPreviously I used a Circulon stir fry pan but I had to get a new one. I decided for the Calphalon pan, a great choice. I didi not regret the change. Pros: very handy, it looks heavier than it is. I prefer the smooth surface. Very comfortable to use. My most used pan in the kitchen Cons: I personally preferred the more round shape of the Circulon. specially for bigger portion of food, when stir frying vegetables Rating: - I love this panThis pan is a good size, stable, heats evenly, is just all around great. I'm tempted to get a couple more and use them for everything. Rating: - Don't be confused, buy infused.I bought my first Calphalon One INFUSED pan over 15 years ago, the Wok, and became a loyal believer then and there. I have used the Wok on both gas and electric ranges and have always had even heat and easy stir fry. I have had many a shrimp or Hunan Fire Oil residue burn to the bottom, but have never had a bit of trouble washing the remains off. All I do is fill it with hot sudzy water, leave it sit for an hour or so, and take a plasitc scrub brush to whisk it all away. I bought the Calphalon One ... Read More |
