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Alphabetical: A to ZAlphabetical: Z to AAvg. Customer ReviewBestsellingFeatured ItemsPrice: High to LowPrice: Low to HighPub Date: New to Old

1.

Managing the Professional Service Firm
by: David H. Maister
September 01, 1993

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2.

List Price: $79.95

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The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM
by: Douglas Robert Brown
September 25, 2007

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3.

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Milady's Standard Cosmetology 2008: Hardcover: Hardcover (Milady's Standard Cosmetology)
by: Milady
July 09, 2007

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4.

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Event Planning : The Ultimate Guide to Successful Meetings, Corporate Events, Fundraising Galas, Conferences, Conventions, Incentives and Other Special Events
by: Judy Allen
April 11, 2000

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5.

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Reaching The Goal: How Managers Improve a Services Business Using Goldratt's Theory of Constraints
by: John Arthur Ricketts
November 02, 2007

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6.

List Price: $89.33

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Introduction to Hospitality (5th Edition)
by: John Walker
April 07, 2008

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7.

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Winner Takes All: Steve Wynn, Kirk Kerkorian, Gary Loveman, and the Race to Own Las Vegas
by: Christina Binkley
March 04, 2008

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8.

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Complete Idiot's Guide to Running a Bed and Breakfast
by: Susannah Craig, Park Davis
February 04, 2001

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9.

Sales and Service for the Wine Professional
by: Brian Julyan
February 20, 2003

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10.

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Services Marketing
by: Valarie Zeithaml, Mary Jo Bitner
November 11, 1999

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